Almond Dry Cake made with almond flour, amaranth flour & organic khandsari. Eggless & healthy.
Selenium Kitchen’s Almond Dry Cake is a wholesome dessert crafted with almond flour, amaranth flour, and organic khandsari sugar, making it gluten-free, eggless, and preservative-free. Baked with olive oil instead of refined fats, this cake offers a soft, moist texture and balanced sweetness, making it both delicious and nourishing. Rich in protein, healthy fats, and fiber, it’s a mindful alternative to regular cakes. Perfect as a tea-time snack, light dessert, or thoughtful gift, our Almond Dry Cake brings health and indulgence together in every slice. Experience guilt-free sweetness with Selenium Kitchen’s nutritious and flavorful Almond Dry Cake.
Made with almond & amaranth flour for superior nutrition
100% gluten-free, eggless & preservative-free
Sweetened with natural organic khandsari sugar
Baked with olive oil for a healthy twist
Perfect for tea-time, dessert, or gifting
Rich in plant-based protein for strength
High in healthy fats that support heart health
Good source of dietary fiber for digestion
Antioxidant-rich ingredients boost overall wellness
Balanced sweetness for mindful eating
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