Refreshing Orange Dry Cake with almond flour, fresh zest & juice. Eggless & preservative-free.
Selenium Kitchen’s 500 g Orange Dry Cake is a light, fluffy, and aromatic dessert bursting with natural citrusy flavor. This 500 g dry cake made with nutrient-rich almond flour, fresh orange zest and juice, and naturally sweetened with organic raw khandsari sugar, this dry cake offers a guilt-free indulgence. Completely eggless, preservative-free, and homemade, it’s perfect for tea-time, weekend brunches, or festive gifting in 500 g weight option. With its soft, moist texture and refreshing taste, the 500 g Orange Dry Cake is a wholesome alternative to traditional cakes. Enjoy a healthy, flavorful dessert that appeals to kids, adults, and health-conscious sweet lovers alike.
Made with almond flour for wholesome nutrition
Infused with fresh orange zest and juice for natural flavor
Naturally sweetened with organic raw khandsari sugar
100% eggless and preservative-free
Soft, moist, and light texture perfect for all ages
Ideal for tea-time, brunch, festive gifting, and celebrations
A refreshing and healthy alternative to traditional cakes
Almond flour adds protein, healthy fats, and fiber
Oranges provide vitamin C, antioxidants, and natural freshness
Naturally sweetened for guilt-free indulgence
Eggless and preservative-free for conscious eating
Supports a healthy and balanced lifestyle
Yes! It’s a millet-based, gluten-free, eggless, and preservatives-free cake enriched with natural orange zest.
Yes, we use natural orange juice and zest for authentic flavor.
100% gluten-free, perfect for those avoiding wheat.
No, only natural orange extracts are used.
Yes, this cake is completely eggless and vegetarian-friendly.
No preservatives — only fresh, natural ingredients.
Up to 7 days when stored properly.
Perfectly! The tangy orange flavor complements your evening tea beautifully.
Yes, it’s one of our most popular healthy gifting options.
Yes, it’s low in sugar and made with millet flour for a healthier indulgence.
It’s millet-based, offering a high-fiber, nutrient-rich alternative to maida.
It has a natural sweetness, balanced with tangy citrus notes, using unrefined sugar or jaggery.
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